Head Bread Baker

Job DescriptionJob DescriptionHead Bread Baker Wanted! Start ImmediatelyOur full-service, year-round bakery and restaurant is on the lookout for a skilled and creative Head Bread Baker who thrives in a high-volume, dynamic environment. If you have a passion for baking and excel under pressure, we want you on our team!Key Responsibilities:Develop innovative and exciting bread recipes.Supervise the production of 10-12 varieties of fresh bread daily.Ensure all products meet our high-quality standards.Order and manage inventory of baking ingredients and supplies.Train and manage the bread-baking staff.Maintain compliance with food hygiene and health and safety regulations.Communicate effectively with suppliers, staff, and management.Keep accurate records of deliveries, inventory, and production levels.Troubleshoot issues related to baking or staff performance.Qualifications:Proven experience as a bread baker or head baker.Strong knowledge of baking techniques.Ability to create and modify recipes.Experience in managing a team.Excellent attention to detail.Ability to work independently.Exceptional organizational and time management skills.Solid understanding of health and safety regulations.Culinary school diploma or Baking and Pastry Arts certification is a plus.Benefits:Health insuranceDental InsurancePaid vacation and sick timeEmployee discountsProfessional development opportunitiesHousing availableWorking Hours: Midnight to 9 AM/10 AM daily. The head baker must be comfortable with these hours.Salary: Based on experience and qualifications.Ready to bring your baking skills to a thriving environment? Apply today for an immediate interview and start your new role as Head Bread Baker with us.

Created: 2025-04-20